Chef's Winter Specials at Navy Bear
Something new to discover every week
There's always something new on the menu at Navy Bear. Each week, our chefs create a rotating food special and house-made soup special, inspired by seasonal ingredients, fresh produce, and whatever is looking best in the kitchen.
Our Chef's Specials change every Monday, giving you a reason to come back and try something different. From comforting winter warmers to fresh and vibrant dishes, every special is available for a limited time only.
Available while stocks last. Book a table now to enjoy dining while taking in the views of Sydney Harbour.